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Real Southerners don’t eat low-fat mayo

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If you live south of the Mason-Dixon line, then you know that deviled eggs shall always be the cornerstone of any special occasion meal —  be it Easter, the Fourth of July or Thanksgiving. If somebody told me I couldn’t eat eggs anymore, I’d just as soon move to New Jersey. No eggs would mean no deviled eggs, and that just straight up won’t work for me.

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